The Harvest Burger features Burger Dock's signature house-pressed patty with meat from Wood’s Meat Processing, rosemary and sage aioli, cheddar, orange zest cranberry sauce and spring mix, all on a soft, toasted bun. It will be served Nov. 26 during Burger Dock's annual Giving Thanks community event.
November 22, 2025
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November 22, 2025 1 a.m.
Burger Dock to host annual free community meal Wednesday
The Burger Dock, a locally owned and operated hamburger restaurant at 200 N. Fourth St. in Coeur d’Alene, will host its seventh annual “Giving Thanks” event from 4-6 p.m. Wednesday.