Friday, April 26, 2024
46.0°F

ADVERTISING: Advertorial — HOLLY CARLING: Your amazing liver

| May 13, 2020 1:00 AM

For an organ weighing three or four pounds and about six inches, our liver is amazing! I like to compare it to the heart. The heart is incredibly complex — with four chambers, lots of vasculature, chordae, valves and more, yet it does one thing, it pumps blood. The liver, by contrast looks boring — uniform in texture and color, simple in anatomy, and incredibly varied in its function. The liver has between 500 to 6,000 functions depending on how the functions are categorized. There are some that say the liver is related to every biological function in the body either directly or immediately indirectly. That’s pretty amazing!

To name a few functions — the liver produces bile, an enzyme that breaks down fats in the small intestines and whisks away waste products from the liver at the same time. It converts excess glucose into glycogen for storage for energy and to make available when needed. It regulates blood levels of amino acids (which become proteins). It is responsible for making immune factors and removes bacteria from the blood. It regulates blood clotting, clearance of bilirubin, processes hemoglobin and detoxifies the body of many end products from biological processes and toxins from our environment. How much more varied can you get?

With all this (and tons more), it makes sense to take care of your liver. Fortunately, there are ways to do that.

First of all, not coincidentally, mother nature has provided a myriad of herbs that help the liver clear toxins, protect the liver, or unburden it. While many of these herbs are readily available, and some even in our back yards, it is important to remember that these herbs can cause medications to clear out of your system quicker, which may not be what you want. The judicious use of these herbs is important.

The liver also likes “clean” foods. Foods without chemicals, free-flowing agents, colorants, preservatives, etc., which the liver has to clear, is preferable. Eating foods with high nutritional content is sound advice no matter which organ you are targeting.

Thankfully, the liver was designed to remove the toxins resulting from normal biological processes that our bodies generate. It was also designed to remove certain potential poisons we may encounter in life — that is, life more than a couple of hundred years ago. In a lifetime that wasn’t made up of so many chemicals and toxins in the abundance that they are now. In this lifetime we are continually bombarded with chemicals in such excess that our liver just can’t keep up. To help that, liver cleanses and other purification programs have been developed to help an overwhelmed system by giving it a hand. But not all programs are good, and many may not be appropriate for you individually. It is necessary to have an expert in this arena to make that assessment for you.

The liver can do truly amazing things. Sometimes it needs help. How are you loving your amazing liver?

Learn more by attending our upcoming webinar, How to Naturally Improve Liver & Gallbladder Health, at 7 p.m. Tuesday, May 26. Fee: No charge. Register Here: https://bit.ly/VHLiverGBClass.

• • •

Holly Carling is a Doctor of Oriental Medicine, Licensed Acupuncturist, Doctor of Naturopathy, Clinical Nutritionist and Master Herbologist with over four decades of experience. Carling is a “Health Detective.”

She looks beyond your symptom picture and investigates WHY you are experiencing your symptoms in the first place. Carling is currently accepting new patients and offers natural health care services and whole food nutritional supplements in her Coeur d’Alene clinic.

Visit Carling’s website at www.vitalhealthcda.com to learn more about Carling, view a list of upcoming health classes and read other informative articles. Carling can be reached at 208-765-1994 and would be happy to answer any questions regarding this topic.