Stress: A weighty matter
There is a very strong correlation between stress and weight gain. Since we all have stress in our lives, then how can we ever lose weight? Understanding the mechanisms of how stress contributes to weight gain helps us use some tools to help lessen the adverse effects of stress on our waistline.
Stress is interpreted by the body as a “fight or flight” response. Geared from thousands of years of the need to avoid aggressive animals in nature, when danger approaches, the fight or flight mechanism kicks in. Stress is a lower-grade, chronic fight or flight response, which in some ways is worse than the short-term, intense shot of cortisol and adrenaline (two hormones released as part of that mechanism).
Several things happen in fight or flight: digestion powers down — way down — because it isn’t needed to fight or flee. Blood sugar rises to provide more energy to fight or for endurance and muscle food when running. Cortisol is released as part of this mechanism. Cortisol tells the body to increase body fat, particularly belly fat. Cortisol increases cravings for sweets and sometimes also salt and fats. During stress, usually because of cortisol, sleep deteriorates. Some of the fat-burn occurs during sleep. The less you sleep, the less fat you burn. One study says about 104 calories per night less. Not much really, until you add it up day and night. On average, that amounts to about 11 pounds of weight gain per year.
When stressed, people tend to reach for easy foods — snacks, fast food, easy-to-prepare foods and consumables — that just makes you feel good, even if it is only temporary. Chronic stress also increases the appetite, so you eat even more junk foods and larger portions at every meal. When stressed, especially when there is much to do, people tend to skip meals, not wanting to take the time. Skipping meals can lead to the body’s interpretation of that as a time of famine, lowering the metabolism in response. Skipping meals is rarely a good idea, especially when stressed.
During times of stress the diet should be super good. Providing the necessary nutrients helps the body cope with stress better, which means that the emotional aspects are more balanced and fewer bad habits get developed. Consume foods rich in nutrients like quality meats, vegetables, fruits and small amounts of whole grains. Water in sufficient amounts is essential in increasing metabolism, reducing cravings (many sweet cravings are actually thirst) and helping the brain.
When stressed, many forget to take the time to exercise, furthering the widening waistline. While there are many things you can do to help with weight issues, getting stress under control is a great start. Learn more by attending our upcoming health class, 5 Key Obstacles to Eliminating Excess Weight, at 7 p.m. Wednesday, May 8 at Vital Health in Coeur d’Alene. Fee: $10. RSVP: 208-765-1994 or register here: http://bit.ly/WeightClass
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Holly Carling is a Doctor of Oriental Medicine, Licensed Acupuncturist, Doctor of Naturopathy, Clinical Nutritionist and Master Herbologist with nearly four decades of experience. Carling is a “Health Detective.” She looks beyond your symptom picture and investigates WHY you are experiencing your symptoms in the first place. Carling is currently accepting new patients and offers natural health care services and whole food nutritional supplements in her Coeur d’Alene clinic. Visit Carling’s website at www.vitalhealthcda.com to learn more about Carling, view a list of upcoming health classes and read other informative articles. Carling can be reached at 208-765-1994 and would be happy to answer any questions regarding this topic.