Artisan sourdough loaves crafted by Lyndsey Neufeld of Dat Bread Dough are highly sought after by farmers' market patrons. "It genuinely warms my heart to see people smile, do a little happy dance and start talking with each other about what they are going to make with their bread," Neufeld said. "I truly have the best customers anyone could ask for. That sense of community is what keeps me going."
April 28, 2026
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April 28, 2026 1 a.m.
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