Wednesday, October 05, 2022

School and Senior Meals

| September 18, 2022 1:00 AM


Coeur d’Alene School District

• For individual school menus visit

Post Falls School District

• For individual school menus visit

Lakeland School District

• For individual school menus visit


Lake City Center

• Inside dining opens at noon. Reservations are required by 11 a.m. (No lunch on Tuesdays until further notice.) Information: 208-667-4628

Monday — Beef lasagna with salad, pears, garlic bread, dessert

Wednesday — Swedish meatballs with eggs noodles, vegetables, dessert

Friday — Chicken Cordon Bleu with peas, tomato/cucumber salad, roll, dessert

Hayden Senior Center

• Hayden Senior Center's new location is at 1250 W. Lancaster Road. All regularly scheduled meals and activities are at the new location. Meals are by reservation only. Transportation is still available for those in need within the area. Information: 208-762-7052

Tuesday — Meatloaf, mashed potatoes, peas, roll, green salad, cottage cheese and fruit

Thursday — Sweet and sour pork, fried rice, egg rolls, Asian salad, mandarin oranges

Post Falls Senior Center

• Open for inside dining. Information: 208-773-9582

Monday — Spaghetti tortellini, corn, salad, dinner roll, milk/juice

Wednesday — Meatloaf, mashed potatoes, salad, applesauce, French bread, milk/juice

Friday — Chicken, salad bar, dinner roll, mixed fruit, milk/juice

Rathdrum Community Center

• Open for inside dining. Information: 208-687-2028

Tuesday — Loaded macaroni and cheese bake with bacon or chicken toppings with cooked carrots, green salad, mixed fruit, bread pudding with caramel sauce

Thursday — Ham and scalloped potatoes with green beans, green salad, mixed fruit, fruit crisp with oatmeal topping

Spirit Lake Senior Center

• Open for inside dining. Dinner from 4:30-6 p.m. on Mondays and Wednesdays. Breakfast available Fridays from 7:30-10 a.m. Information: 208-623-6125

Monday — Tomato soup, grilled ham and cheese sandwich

Wednesday — Meat loaf, baked potatoes, veggies, rolls

Friday — Eggs, bacon, sausage, hash browns, biscuits and gravy, toast

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