Top chefs compete, and the winner is ...
Beverly's executive sous chef Greg Nehlich, center, gets his culinary skills checked by judges at the CDAIDE Chefs Challenge event Thursday night. (MADISON HARDY/Press)
Colomba Aguilar, the executive chef for Café Carambola and representative for The Culinary Stone, beat out her competition at the CDAIDE Chefs Challenge Thursday night and won the championship title. (MADISON HARDY/Press)
COEUR d'ALENE — Onions were diced, chickens were sliced and money was raised for hospitality workers in need at the inaugural CDAIDE Chefs Challenge on Thursday night. ...
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